January 14, 2015
Join Gloucester Arts on Main on Saturday, January 24th at 5:30 PM for a special Chef’s Presentation on proper cooking technique, plating, presentation, wine pairing and more!
Chef Jacob will show you how to make the fabulous meal you’ll be having, and maybe he’ll surprise us with one of his incredible desserts!
your Ticket includes the Presentation and your Meal. Cash bar!
pan fried eggplant with a bleu blanc dipping sauce
salmon filets cooked on cedar planks and topped with a roasted red pepper sauce, served with grilled asparagus
EVENT IS BY RESERVATION ONLY
Call Today 804-824-9464
RSVP deadline is noon on Jan. 22nd
Tickets are $25 per person
Gloucester Arts on Main
6580-B Main Street, Gloucester, VA 23061